Saturday, January 22, 2011

Squirt Chicken

 This is my Dad's famous chicken dish he made while we were growing up. It is super easy and so so so good! This dish is your sure way of getting a super tender chicken and it has a great citrus flavor too! I promise you won't be disappointed.

Scott's Famous Squirt Chicken

2 pounds (about 4) boneless skinless chicken breasts
1 cup original barbecue sauce
1 can squirt soda

Preheat oven to 350. Season both sides of each chicken breast with salt and pepper. Using a pastry brush, coat both sides of each with barbecue sauce and lay single layered in a baking dish (we always use a 9 by 13). Pour 1 can of squirt soda into the pan. Cover with tinfoil and bake at 350 for 60 minutes.

2 comments:

  1. Do you have a particular brand of BBQ sauce you like?

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  2. A.J. Dub-
    Not really, I'm a bargain shopper so whatever is cheapest is what I get, usually an original flavor (rather than honey or mesquite) So go with your favorite, just don't substitue Sprite for the Squirt- that doesn't work

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